Is Morrisons Free From Penne GERD Friendly?
Description
Lightly savory, neutral flavor with a slightly grainy note; texture cooks to a firm, slightly chewy bite that holds shape well. Commonly used with various sauces, in baked dishes or chilled pasta salads. Reviewers typically note consistent cooking performance and modest taste differences compared with standard pasta, and good value.
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Description
Lightly savory, neutral flavor with a slightly grainy note; texture cooks to a firm, slightly chewy bite that holds shape well. Commonly used with various sauces, in baked dishes or chilled pasta salads. Reviewers typically note consistent cooking performance and modest taste differences compared with standard pasta, and good value.
Ingredients
Cornflour (69%), rice flour (17%), emulsifier (mono- and diglycerides of fatty acids).
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