Is Morrisons Gluten Free Macaroni Dairy Free?
Description
Offers mild, neutral flavor and a slightly nutty undernote; texture cooks firm-to-al dente with a slightly grainy bite. Commonly used in mac-and-cheese, pasta bakes, cold pasta salads, and simple buttered sides. Reviewers note dependable shape retention, consistent cooking time, and satisfactory sauce adhesion, with occasional comments about slight dryness overall.
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Description
Offers mild, neutral flavor and a slightly nutty undernote; texture cooks firm-to-al dente with a slightly grainy bite. Commonly used in mac-and-cheese, pasta bakes, cold pasta salads, and simple buttered sides. Reviewers note dependable shape retention, consistent cooking time, and satisfactory sauce adhesion, with occasional comments about slight dryness overall.
Ingredients
Cornflour (79.8%), rice flour (19.7%), emulsifier mono- and diglycerides of fatty acids (E471).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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