Is Morrisons Minestrone Soup Gluten Free?
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Ingredients
Water, Reconstituted Tomato Purée, Vegetables (24%) (Carrot, Red Pepper, Onion, Peas, Swede, Celery, Potato, Haricot Beans, Yellow Split Peas, Leek), Noodles (8%) (Water, Durum Wheat Semolina, Egg White), Dried Cabbage, Maize Starch, Modified Maize Starch, Salt, Sugar, Flavouring (contains Celery), Rapeseed Oil, Potato Starch, Yeast Extract, Basil, Oregano, Onion Powder, Leek Powder, Garlic Powder, Black Pepper, Oregano Extract, Basil Extract, Origanum Oil. Contains Celery, Wheat, Egg.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.