Is Morrisons The Best Naked Smoked Haddock & Applewood Cheddar Fishcakes GERD Friendly?
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Ingredients
Potato, Haddock (Fish) (19%), Smoked Haddock (18%) (Haddock (Fish), Salt, Colours (Curcumin, Annatto)), Béchamel Sauce (Skimmed Milk, Salt, Palm Oil, Modified Maize Starch, Yeast Extract, Butter (Milk), Maltodextrin, Sugar, Whey Protein Concentrate (Milk), Emulsifier (Soya Lecithins), Water, Onion, Carrot, Tomato, Lovage)), Spinach, Rapeseed Oil, Naturally Apple Wood Smoked Cheddar Cheese (Milk) (5%), Shallot, Potato Flake, Smoked Salmon (1%) (Salmon (Fish), Salt), Dijon Mustard (Water, Spirit Vinegar, Mustard Flour, Sea Salt, Mustard Husk, Pimento, Turmeric), Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Salt, Pepper Extract
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