Is Morton & Basset, Seasoning Garam Masala, 1.9 Ounce Gluten Free?
Description
Warm, aromatic and earthy with a subtly sweet finish, this finely ground blend offers a fragrant, powdery texture that blends easily into curries, soups, rice, marinades and roasted vegetables. Customers often note strong aroma, convenient jar and generally consistent potency; some reviewers prefer freshly ground alternatives for maximum freshness overall.
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Description
Warm, aromatic and earthy with a subtly sweet finish, this finely ground blend offers a fragrant, powdery texture that blends easily into curries, soups, rice, marinades and roasted vegetables. Customers often note strong aroma, convenient jar and generally consistent potency; some reviewers prefer freshly ground alternatives for maximum freshness overall.
Ingredients
Cumin, Coriander, Black Pepper, Cardamom, Cinnamon, Red Pepper, Nutmeg, Allspice.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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