Is Morton® Lite Salt, Low Sodium for a Heart Healthy Salt Alternative, 11 oz Canister Vegan?
Description
Fine-grained crystals deliver a mild, clean salinity that seasons without overpowering; texture resembles standard table salt and dissolves easily in cooking and at the table. Reviewers commonly note its neutral taste, ease of measurement, usefulness for soups, vegetables, and baking, and occasional preference differences across households.
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Description
Fine-grained crystals deliver a mild, clean salinity that seasons without overpowering; texture resembles standard table salt and dissolves easily in cooking and at the table. Reviewers commonly note its neutral taste, ease of measurement, usefulness for soups, vegetables, and baking, and occasional preference differences across households.
Ingredients
Contains: Salt, Potassium Chloride, Calcium Silicate, Magnesium Carbonate, Dextrose, Potassium Iodide.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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