Is Morton Nature's Seasons 25% Less Sodium Seasoning Blend Vegan?
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Why it's a maybe for vegan
- magnesium carbonate
- natural garlic flavor
- calcium silicate
- natural onion flavor
magnesium carbonate
Dietitian noteMagnesium can be derived from lactic acid, which in turn is derived from dairy. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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500K+ users • 4.6★ rating
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Ingredients
Salt, Potassium Chloride, Black Pepper, Sugar, Spices, Natural Onion Flavor, Natural Garlic Flavor, Parsley, Celery Seeds, Calcium Silicate, Magnesium Carbonate.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Morton Nature's Seasons 25% Less Sodium Seasoning Blend is available at 2 retailers
About this product
Seasoning · Powder, Dried