No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Mother Earth Oaty Slices Oat Bars Apricot Choc Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Wholegrain Oats 25%, Dried Apricots 14% (Apricot, Rice Flour, Preservative (220 (Contains Sulphites))), Dark Choc 11% (Sugar, Vegetable Fat, Cocoa Powder, Emulsifier (Soy Lecithin), Natural Flavour, Milk), Sugar, Butter 9% (Cream (Milk), Salt), Desiccated Coconut (Coconut, Preservative (223 (Contains Sulphites))), Wheat Flour, Invert Sugar, Dark Chocolate 3.5% (Sugar, Cocoa Solids (Cocoa Mass, Cocoa Butter), Emulsifier (Soy Lecithin), Natural Flavour, Milk), Whole Egg Powder, Baking Powder (Raising Agents (500, 450), Wheat), Natural Flavour, Citric Acid.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Mother Earth Oaty Slices Oat Bars Apricot Choc is available at 1 retailer

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About this product

Snack · Slice

Flavor
ChocolateyFruitySweet
Texture
ChewyCrunchy
Commonly used for
BreakfastSnackingOn The Go
Gluten Free? Mother Earth Oaty Slices Oat Bars Apricot Choc | Spoonful