Is Mother In Law's Kimchi House Napa Cabbage, 16.00 Oz GERD Friendly?
Description
Fermented Napa cabbage offers pronounced tang and layered spice with a crisp-tender texture. Often used as a cold side, condiment or flavor booster, it complements rice, soups, stir-fries, sandwiches and tacos. Reviewers commonly cite authentic taste, consistent crunch and pleasant aroma, while occasional comments mention variable heat intensity between batches.
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Description
Fermented Napa cabbage offers pronounced tang and layered spice with a crisp-tender texture. Often used as a cold side, condiment or flavor booster, it complements rice, soups, stir-fries, sandwiches and tacos. Reviewers commonly cite authentic taste, consistent crunch and pleasant aroma, while occasional comments mention variable heat intensity between batches.
Ingredients
Napa Cabbage, Yellow Onion, Green Onion, Red Chile Pepper Flakes, Less Than 2% of: Salt, Fresh Peeled Garlic, Fresh Ginger, Organic Sugar, Fish Sauce (Anchovies, Salt), Salted Shrimp, Beef Bone Broth
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