Is Mounds Snack Size Candy Bars 5 Count Gluten Free?
Description
Small individually wrapped dark-coated confection offering a sweet, tropical flavor and firm exterior that yields to a chewy, fibrous center. Commonly eaten as an on-the-go treat, in candy bowls, or added to lunches; reviewers note consistent portion size, nostalgic taste, and occasional packaging or freshness variability reported across multiple purchases.
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Description
Small individually wrapped dark-coated confection offering a sweet, tropical flavor and firm exterior that yields to a chewy, fibrous center. Commonly eaten as an on-the-go treat, in candy bowls, or added to lunches; reviewers note consistent portion size, nostalgic taste, and occasional packaging or freshness variability reported across multiple purchases.
Ingredients
Corn Syrup, Semi-sweet Chocolate (Chocolate, Sugar, Cocoa, Milk Fat, Cocoa Butter, Lecithin (Soy), Pgpr (Emulsifier), Vanillin (Artificial Flavor), Milk), Coconut, Sugar, Contains 2% Or Less Of: Salt, Hydrolyzed Milk Protein, Sodium Metabisulfite (To Maintain Freshness)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.