Is Mountain Bread Natural Light Wraps 8 pack Gluten Free?
Description
Thin, mildly flavored wraps offer a soft, pliable texture with moderate chewiness, suitable for rolling or folding. Commonly used for sandwiches, burritos, roll-ups and meal prep, reviewers often note generous size and flexibility that resists cracking, while some mention occasional dryness or tearing when overfilled during assembly, and packaging issues.
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Description
Thin, mildly flavored wraps offer a soft, pliable texture with moderate chewiness, suitable for rolling or folding. Commonly used for sandwiches, burritos, roll-ups and meal prep, reviewers often note generous size and flexibility that resists cracking, while some mention occasional dryness or tearing when overfilled during assembly, and packaging issues.
Ingredients
Organic Wholemeal Flour (70%), Organic Wheat Flour, Filtered Water, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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