Is MOVE OVER BUTTER Whipped Vegetable Oil Spread With Sweet Cream Buttermilk 10.05-oz. Tub Dairy Free?
Description
Light, whipped texture provides an airy, spreadable consistency and mild sweet-cream flavor that melts quickly on warm breads. Common uses include spreading on toast, bagels, muffins, topping vegetables, and baking. Customer reviews frequently cite smooth spreadability, pleasant creaminess, reliable meltability, and value, with occasional notes of milder richness and convenience.
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Description
Light, whipped texture provides an airy, spreadable consistency and mild sweet-cream flavor that melts quickly on warm breads. Common uses include spreading on toast, bagels, muffins, topping vegetables, and baking. Customer reviews frequently cite smooth spreadability, pleasant creaminess, reliable meltability, and value, with occasional notes of milder richness and convenience.
Ingredients
SOYBEAN OIL, WATER, SWEET CREAM BUTTERMILK (WATER, SWEET CREAM BUTTERMILK POWDER), PALM OIL, PALM KERNEL OIL, LESS THAN 2% OF: SALT, EMULSIFIERS (MONO- AND DIGLYCERIDES, SOY LECITHIN), FRACTIONATED PALM OIL, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE), PHOSPHORIC ACID, VITAMIN A PALMITATE, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN D3 (CHOLECALCIFEROL).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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