Is MOZZARELLA GOAT MILK CHEESE, MOZZARELLA Vegan?
Description
Soft, springy cheese with a mild tang and subtle sweetness, offering a smooth, slightly elastic texture, slightly chewy when cold, that becomes creamy when warmed. Commonly used sliced on salads, melted on pizzas, or stirred into pastas. Reviewers frequently note its fresh flavor, reliable melting, and a gentle, distinctive tang.
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Description
Soft, springy cheese with a mild tang and subtle sweetness, offering a smooth, slightly elastic texture, slightly chewy when cold, that becomes creamy when warmed. Commonly used sliced on salads, melted on pizzas, or stirred into pastas. Reviewers frequently note its fresh flavor, reliable melting, and a gentle, distinctive tang.
Ingredients
Whole Pasteurized Goat Milk, Salt, Cheese Culture, Enzymes
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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