Is MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE Vegetarian?
Description
This shredded cheese delivers a mild, creamy flavor and firm, slightly granular texture that melts evenly into gooey, stretchy layers. Commonly used on pizzas, casseroles, pasta bakes and sandwiches, reviewers often cite reliable melt, even browning, convenient shredding and consistent portioning for everyday home cooking and pleasant aroma notes also.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This shredded cheese delivers a mild, creamy flavor and firm, slightly granular texture that melts evenly into gooey, stretchy layers. Commonly used on pizzas, casseroles, pasta bakes and sandwiches, reviewers often cite reliable melt, even browning, convenient shredding and consistent portioning for everyday home cooking and pleasant aroma notes also.
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Corn Starch, Calcium Sulfate (Added To Prevent Caking), Natamycin (Natural Mold Inhibitor)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.