Is MOZZARELLA SHREDDED LOW-MOISTURE NATURAL MOZZARELLA CHEESE, MOZZARELLA Vegetarian?
Description
Mild, milky flavor with a clean dairy note; shreds melt evenly into a smooth, elastic, slightly stringy texture that browns under heat. Commonly used on pizza, pasta, casseroles, sandwiches, and salads. Reviewers frequently note reliable meltability, convenient pre-shredded format, and occasional clumping in the bag during storage or transit handling.
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Description
Mild, milky flavor with a clean dairy note; shreds melt evenly into a smooth, elastic, slightly stringy texture that browns under heat. Commonly used on pizza, pasta, casseroles, sandwiches, and salads. Reviewers frequently note reliable meltability, convenient pre-shredded format, and occasional clumping in the bag during storage or transit handling.
Ingredients
Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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