Is MOZZARELLA WHOLE MILK LOW-MOISTURE SHREDDED CHEESE, MOZZARELLA Dairy Free?
Description
Mild, creamy flavor with a subtle milky sweetness; firm yet pliable shredded texture that melts uniformly into a smooth, stretchy layer. Commonly used as a pizza topping, for casseroles, lasagna, baked sandwiches, and melting over vegetables. Reviewers note dependable melting and stretch, occasional clumping in the package, and consistent shredding.
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Description
Mild, creamy flavor with a subtle milky sweetness; firm yet pliable shredded texture that melts uniformly into a smooth, stretchy layer. Commonly used as a pizza topping, for casseroles, lasagna, baked sandwiches, and melting over vegetables. Reviewers note dependable melting and stretch, occasional clumping in the package, and consistent shredding.
Ingredients
LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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