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Is MOZZARELLA WHOLE MILK LOW-MOISTURE SHREDDED CHEESE, MOZZARELLA Lactose Free?

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Product Image

Description

Mild, creamy flavor with a subtle milky sweetness; firm yet pliable shredded texture that melts uniformly into a smooth, stretchy layer. Commonly used as a pizza topping, for casseroles, lasagna, baked sandwiches, and melting over vegetables. Reviewers note dependable melting and stretch, occasional clumping in the package, and consistent shredding.

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Ingredients

LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).

About this product

Cheese · Flake

Flavor
MildSalty
Texture
DenseOily
Commonly used for
CookingToppingSandwich
Lactose Free? MOZZARELLA WHOLE MILK LOW-MOISTURE SHREDDED CHEESE, MOZZARELLA | Spoonful