Is Mr Brain's 4 Pork Faggots In Our Classic West Country Sauce GERD Friendly?
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Why it's not GERD friendly
- rehydrated pork rind
- pork
- pork liver
- pork faggots
- onion
- pork lard
- tomato puree
rehydrated pork rind
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
West Country Sauce (62%) Contains: Water, Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Modified Starch, Pork Lard, Tomato Puree, Salt, Colour: Caramel (e150c), Sugar, Yeast Extract, Flavourings (onion, Celery), Rapeseed Oil. Pork Faggots (38%) Contains: Water, Rusk (wheat Flour, (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)) Salt, Raising Agent (e503(ii)), Pork Liver (15%), Onion, Rehydrated Pork Rind, Pork (4%), Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Herb, Flavouring, Sunflower Oil, Anticaking Agent (e551), Acidity Regulator (e330). Contains Wheat and Celery. It may also contain Cereals containing Gluten, Soya and Sulphites.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Meat · Piece