Is Mr. Crumb Apple & Apricot Stuffing, 7.9 Oz Gluten Free?
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Ingredients
Breadcrumbs (Fresh & Dried), Fortified Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1), Water, Yeast, Salt, Wheat Gluten, Ascorbic Acid Added As A Dough Conditioner, Onion, Bramley Apple, Diced Apricots Apricot, Rice Flour, Sulfur Dioxide Added As A, Apple Cider, Rapeseed Oil, Butter Sweet Cream, Contains 2% Or Less Of The Following: Ginger Puree, Sage, Sweet Soy Sauce Sugar, Soybeans, Wheat, Molasses, Burnt Sugar Syrup, Potassium Sorbate Added As A, Natural Flavoring, Brown Sugar, Thyme, Lemon Juice From Concentrate, Dried Parsley, Vegetable Bouillon (Salt Maltodextrin (Potato), Lactose (Milk), Yeast Extract, Spice, Natural Flavor, White Pepper
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.