Is Mr Kipling Double Chocolate Mini Cake Bites 205g Gluten Free?

Ingredients

Milk Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Skimmed Milk Powder, Whey Powder ( Milk ), Vegetable Fats (Palm, Shea), Whole Milk Powder, Emulsifier ( Soya Lecithin), Flavouring), Sugar, Glucose Syrup, Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Salt), Fat Reduced Cocoa Powder, Vegetable Oils (Palm, Rapeseed), Palm Fat, Humectant (Vegetable Glycerine), Sweetened Condensed Skimmed Milk (Skimmed Milk , Sugar), Dried Egg , Whey Powder ( Milk ), Glucose-Fructose Syrup, Maize Starch, Double Cream ( Milk ), Dried Egg White, Salted Butter ( Milk ), Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin), Demerara Sugar, Preservative (Potassium Sorbate), Gelling Agent (Pectin), Flavourings

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Pouch, Piece