Is Mr. Kook's Butter Chicken Sauce, 16.5 oz, (Pack of 6) Gluten Free?

Ingredients

Water, Cream (Cream, Carrageenan, Cellulose Gum, Polysorbate 80, Guar Gum), Tomato Paste, Expeller Pressed Canola Oil, Sugar, Salt, Mixed Spices, Cornstarch, Garlic Powder, Turmeric, Butter Buds Whey Solids, Enzyme Modified Butter Butter, Buttermilk Powder Enzymes, Maltodextrin, Dehydrated Butter, Guar Gum, Annatto And Turmeric (For Color), Onion, Citric Acid, Lentils, Contains: Milk, Whey, Made In A Facility That Processes Tree Nuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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