Is MRM Whey Protein Isolate Chocolate Malt -- 2.03 lbs Gluten Free?

Ingredients

Hbv Blend (Ultrafiltered, Low Temperature Processed Whey Protein Isolate (Milk), Sunflower Lecithin, And Digest-all(r) Ap (A Vegan Enzyme Blend)), Cocoa Natural Chocolate Flavor, Xanthan Gum, Pure Ocean Sea Salt (R), Stevia Leaf Extract, Monk Fruit, Contains Milk, This Product Is Manufactured In A Facility That Processes Other Products That Contain Egg Or Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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