Is Mrs. Butterworths Original Syrup 64 fl. oz. Jug Vegan?
Description
Classic maple-style syrup offers a sweet, buttery flavor with a smooth, viscous texture that pours steadily and clings to pancakes, waffles, French toast, and ice cream. Common uses include breakfast topping and baking/glazing. Reviewers note nostalgic taste, thick consistency, generous jug size, and some report it tastes overly sweet, artificial.
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Description
Classic maple-style syrup offers a sweet, buttery flavor with a smooth, viscous texture that pours steadily and clings to pancakes, waffles, French toast, and ice cream. Common uses include breakfast topping and baking/glazing. Reviewers note nostalgic taste, thick consistency, generous jug size, and some report it tastes overly sweet, artificial.
Ingredients
HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER. CONTAINS 2% OR LESS OF: CELLULOSE GUM, SALT, MOLASSES, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, CORN SYRUP, LACTIC ACID, SODIUM HEXAMETAPHOSPHATE, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CITRIC ACID.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.