Is Mrs Crimble's Gluten Free Original Cheese Crackers Vegetarian?
Description
Light, sharp, savory flavor with a crisp, airy crunch; texture crumbles easily when bitten. Commonly eaten as a standalone snack, paired with dips, added to lunchboxes, or used as a crunchy salad or soup topping. Reviewers note consistent flavor and crunch, with occasional comments about seasoning intensity and packaging freshness.
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Description
Light, sharp, savory flavor with a crisp, airy crunch; texture crumbles easily when bitten. Commonly eaten as a standalone snack, paired with dips, added to lunchboxes, or used as a crunchy salad or soup topping. Reviewers note consistent flavor and crunch, with occasional comments about seasoning intensity and packaging freshness.
Ingredients
Potato Starch, Gouda Cheese (milk) (28%), Cream (milk, Stabiliser: Carrageenan), Corn Flour, Rice Flour, Corn Starch, Potato Fibre, Sugar, Salt, Emulsifier: Mono- And Di-glycerides Of Fatty Acids, Yeast Extract, Stabiliser: Xanthan Gum, Raising Agents: Ammonium Bicarbonate, Glucono-delta-lactone, Sodium Bicarbonate, Modified Potato Starch. Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.