Is Mrs Crimble's Gluten Free Original Cheese Crackers Vegan?
Description
Light, sharp, savory flavor with a crisp, airy crunch; texture crumbles easily when bitten. Commonly eaten as a standalone snack, paired with dips, added to lunchboxes, or used as a crunchy salad or soup topping. Reviewers note consistent flavor and crunch, with occasional comments about seasoning intensity and packaging freshness.
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Description
Light, sharp, savory flavor with a crisp, airy crunch; texture crumbles easily when bitten. Commonly eaten as a standalone snack, paired with dips, added to lunchboxes, or used as a crunchy salad or soup topping. Reviewers note consistent flavor and crunch, with occasional comments about seasoning intensity and packaging freshness.
Ingredients
Potato Starch, Gouda Cheese (milk) (28%), Cream (milk, Stabiliser: Carrageenan), Corn Flour, Rice Flour, Corn Starch, Potato Fibre, Sugar, Salt, Emulsifier: Mono- And Di-glycerides Of Fatty Acids, Yeast Extract, Stabiliser: Xanthan Gum, Raising Agents: Ammonium Bicarbonate, Glucono-delta-lactone, Sodium Bicarbonate, Modified Potato Starch. Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.