Is Mrs. Marshall's Cheddar Pimento Cheese Low FODMAP?

Ingredients

Cheddar cheese (cultured milk, salt, enzymes, annatto (color), potato starch (anti-caking agent), natamycin (mold inhibitor)), mayonnaise (soybean oil, water, egg yolks, distilled and cider vinegar, salt, sugar, mustard seed, lemon juice concentrate, natural flavors, oleoresin paprika, calcium disodium EDTA added to protect flavor), pimentos (with water, citric acid), contains 2% or less of: sugar, spice. CONTAINS: Milk, eggs.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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