Is Mrs. Richardsons Topping Gluten Free Butterscotch Caramel - 17 Oz Dairy Free?
Description
Rich butterscotch-caramel flavor with a glossy, pourable texture that readily drizzles over ice cream, pies, pancakes, and desserts. Users commonly note consistent sweetness, smoothness, and easy spreading/drizzling for sundaes and baking; some reviewers mention thickness varies and occasional sticky residue on rims during use and recommend warming slightly before drizzling.
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Description
Rich butterscotch-caramel flavor with a glossy, pourable texture that readily drizzles over ice cream, pies, pancakes, and desserts. Users commonly note consistent sweetness, smoothness, and easy spreading/drizzling for sundaes and baking; some reviewers mention thickness varies and occasional sticky residue on rims during use and recommend warming slightly before drizzling.
Ingredients
Corn Syrup, Sweetened Condensed Milk (Milk, Sugar, Corn Syrup), Corn Syrup Solids, Butter, Water, Salt, Disodium Phosphate, Artificial Flavors, Propylene Glycol, Pectin, Potassium Sorbate (A )
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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