Is M&S Collection Caramelised Pecans Vegetarian?
Description
Crunchy, glossy glazed nuts deliver a sweet, toasted flavor with a firm, brittle coating and crisp interior. Commonly eaten as a snack, sprinkled over salads or desserts, or used on cheese boards. Reviewers note consistent crunch, indulgent sweetness, occasional stickiness, and suitability for gifting and parties during holidays and celebrations.
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Description
Crunchy, glossy glazed nuts deliver a sweet, toasted flavor with a firm, brittle coating and crisp interior. Commonly eaten as a snack, sprinkled over salads or desserts, or used on cheese boards. Reviewers note consistent crunch, indulgent sweetness, occasional stickiness, and suitability for gifting and parties during holidays and celebrations.
Ingredients
Sugar, Pasteurised Free Range Egg, Gluten Free Flour (rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Stabiliser (xanthan Gum)), Palm Oil, Rapeseed Oil, Water, Glucose Syrup, Humectant (vegetable Glycerine), Confetti Sugar Sprinkles [sugar, Palm Oil, Potato Starch, Rice Flour, Corn Starch, Colours (curcumin, Riboflavin, Anthocyanin), Flavouring], Emulsifiers (mono- And Diglycerides Of Fatty Acids, Methyl Cellulose, Polyglycerol Esters Of Fatty Acids), Flavourings, Salt, Stabiliser (xanthan Gum), Raising Agents (sodium Bicarbonate, Mono Calcium Phosphate), Corn Starch, Preservative (potassium Sorbate), Antioxidants (ascorbic Acid, Citric Acid). Contains Egg. May also contain Soya.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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