Is M&S Food Brandy Snaps Gluten Free?


Ingredients
White Chocolate (20%) (sugar, Cocoa Butter, Dried Skimmed Milk, Butter Oil (milk), Dried Whole Milk, Emulsifier: Soya Lecithin, Vanilla Flavouring), Milk Chocolate (17%) (sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (milk), Dried Skimmed Milk, Emulsifier: Soya Lecithin), Dark Chocolate (17%) (sugar, Cocoa Mass, Cocoa Butter, Butter Oil (milk), Emulsifier: Soya Lecithin, Vanilla Flavouring), Sugar, Wheatflour Contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Golden Syrup (invert Sugar Syrup), Palm Fat, Glucose Syrup, Partially Inverted Sugar Syrup, Palm Kernel Oil, Salt, Emulsifier: Soya Lecithin, Ground Ginger, Acid: Tartaric Acid, Flavouring, White Chocolate Contains Milk Solids 23% Minimum, Milk Chocolate Contains Cocoa Solids 28% Minimum, Milk Solids 16% Minimum, Dark Chocolate Contains Cocoa Solids 49% Minimum. Contains: Milk, Soya, Wheatflour, Gluten. Not Suitable For Nut And Peanut Allergy Sufferers.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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