Is Edward & Sons Organic Brown Rice Snaps, Baked, Whole Grain, Unsalted Plain, 3.5 oz (Case of 12) Gluten Free?
Description
Edward Sons Organic Brown Rice Snaps are a popular choice among people who enjoy crispy, whole grain rice crackers. These oven-baked snacks are gluten-free, fat-free, and sodium-free, making them a healthy option for those with dietary restrictions. The crackers are USDA organic, vegan, and kosher certified. They are known for their satisfying crunch and are often enjoyed with guacamole. While some people appreciate them as a good snack or for parties, it's important to note that they are not considered a 1-to-1 substitute for chips. Overall, Edward Sons Organic Brown Rice Snaps offer a tasty and wholesome option for snacking.
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Description
Edward Sons Organic Brown Rice Snaps are a popular choice among people who enjoy crispy, whole grain rice crackers. These oven-baked snacks are gluten-free, fat-free, and sodium-free, making them a healthy option for those with dietary restrictions. The crackers are USDA organic, vegan, and kosher certified. They are known for their satisfying crunch and are often enjoyed with guacamole. While some people appreciate them as a good snack or for parties, it's important to note that they are not considered a 1-to-1 substitute for chips. Overall, Edward Sons Organic Brown Rice Snaps offer a tasty and wholesome option for snacking.
Ingredients
Organic Brown Rice Flour, Organic White Rice Flour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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