Is M&S Food Made Without 2 Double Chocolate Muffins Vegan?

Ingredients

Sugar, rapeseed oil, pasteurised egg, chocolate sauce (10%) (sugar, sweetened condensed skimmed milk (skimmed milk, sugar), dark chocolate (cocoa mass, sugar, cocoa butter, ground vanilla), dextrose, water, glucose-fructose syrup, fat-reduced cocoa powder, cornflour, preservative: tartaric acid, salt), potato starch, rice flour, dark chocolate chunks (5%) (sugar, cocoa mass, cocoa butter, emulsifier: lecithins, vanilla flavouring), white chocolate chunks (5%) (sugar, cocoa mass, dried whole milk, emulsifier: lecithins, vanilla flavouring), tapioca starch, humectant: glycerol, fat-reduced cocoa powder, rice starch, cornflour, rowan extract, thickener: cellulose gum, sodium stearoyl-2-lactylate, dried whole milk, dried egg white, raising agent: disodium diphosphate, potassium bicarbonate, emulsifier: E471, flavouring. Allergen Information: Contains eggs, contains milk, free from wheat.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Explore other diets

Similar Products

About this product

Snack · Piece