Is M&S Food Made Without Dairy Honeycomb & Caramel Choc Bar Vegan?
Description
Crunchy aerated center coated in a smooth sweet layer offers contrasting textures—crisp bite then melt-in-mouth finish. Flavor combines rich, deep toasted notes with pronounced sweetness. Common uses include snacking, sharing, dessert topping or baking inclusion. Reviews highlight satisfying crunch, indulgent sweetness, and occasional comments about portioning and giftability details.
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Description
Crunchy aerated center coated in a smooth sweet layer offers contrasting textures—crisp bite then melt-in-mouth finish. Flavor combines rich, deep toasted notes with pronounced sweetness. Common uses include snacking, sharing, dessert topping or baking inclusion. Reviews highlight satisfying crunch, indulgent sweetness, and occasional comments about portioning and giftability details.
Ingredients
Sugar, Cocoa Butter (22%), Cocoa Mass (13%), Dried Rice Syrup, Rice Starch, Honeycomb (3%) (Sugar, Glucose Syrup, Raising Agent: Sodium Bicarbonate, Rice Flour), Chicory Fibre, Rice Flour, Emulsifier: Lecithins, Flavouring. Not suitable for those with Nut and Peanut Allergy.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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