Is M&S Food Made Without Wheat Gluten Free 4 Tiger Rolls Low FODMAP?
Description
The rolls offer a crisp, patterned crust that yields to a soft, airy crumb and a mild, bready flavor. Commonly used for sandwiches, burgers or toasted breakfasts, reviewers praise consistent texture and toasting performance, while noting occasional variability in size and that freshness diminishes after a day if left unrefrigerated.
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Description
The rolls offer a crisp, patterned crust that yields to a soft, airy crumb and a mild, bready flavor. Commonly used for sandwiches, burgers or toasted breakfasts, reviewers praise consistent texture and toasting performance, while noting occasional variability in size and that freshness diminishes after a day if left unrefrigerated.
Ingredients
Gluten Free Flour (tapioca Starch, Potato Starch, Rice Flour, Cornflour), Water, Sunflower Oil, Yeast (yeast, Vitamin D Yeast), Bamboo Fibre, Sugar, Stabiliser: E464, Xanthan Gum, Dried Egg White, Humectant: Glycerol, Psyllium Husk Powder, Salt, Fermented Maize Starch, Calcium Carbonate, Flour Treatment Agent: E920, Vitamins (niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Folic Acid). Contains Eggs.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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