Is M&S Mushroom Pappardelle Vegetarian?

Ingredients

Cooked Egg Pappardelle Pasta (38%) (Water, Durum Wheat Semolina (contains Gluten), Pasteurised Egg), Mushrooms (16%), Water, Single Cream (Milk), Semi-Skimmed Milk, Italian White Wine (5%), Rapeseed Oil, Vegetarian Medium Fat Hard Cheese (Milk), Vegetarian Pecorino Cheese (Milk) (1%), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Parsley, Concentrated Mushrooms, Salt, Garlic Pur�e, Cracked Black Pepper, Dried Mushrooms, Dried Red Chillies, Sugar

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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