Is M&S Red Velvet Cake Gluten Free?

Ingredients

Sugar, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg, Full Fat Soft Cheese (Milk) (9%), Butter (Milk), Humectant: Glycerol, Dextrose, Glucose Syrup, Invert Sugar Syrup, Dried Skimmed Milk, Fat Reduced Cocoa Powder, Raising Agent: Sodium Bicarbonate, E450, Lemon Juice, Cornflour, Emulsifier: E471, E475, E481, Salt, Palm Oil, Colour: E120

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products