Is M&S Scottish Honey Roast Salmon Pasta Salad Gluten Free?

Ingredients

Cooked Egg Pasta (30%) (Water, Durum Wheat Semolina (contains Gluten), Pasteurised Egg), Cucumber, Tomatoes, Scottish Salmon (Fish) (14%), Cr�me Fra�che (Milk), Water, Rapeseed Oil, Parsley, Lemon Juice, Salt, Lemon Zest, Sugar, Demerara Sugar, Pasteurised Egg Yolk, Sunflower Oil, Vinegar, Mustard Seeds Dill, Citrus Fibre, Ground Black Pepper, Dried Egg White, Dried Honey

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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