Is Promise Gluten Free Quinoa & Chia Loaf Dairy Free?
Description
Lightly nutty and mildly earthy, the loaf offers a dense yet tender crumb with a slight chew and occasional crunchy texture from visible specks. Reviewers often note reliable sliceability and good performance when toasted, used for sandwiches, breakfast toast, or open-faced toppings, and appreciate consistent flavor and texture across loaves.
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Description
Lightly nutty and mildly earthy, the loaf offers a dense yet tender crumb with a slight chew and occasional crunchy texture from visible specks. Reviewers often note reliable sliceability and good performance when toasted, used for sandwiches, breakfast toast, or open-faced toppings, and appreciate consistent flavor and texture across loaves.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, rice flour, tapioca starch, cellulose, potato starch, psyllium seed husk powder, yeast, glycerol, rice starch, wholegrain corn flour, sugars (sugar, prune puree), quinoa, canola oil, chia seed, poppy seed, hydroxypropyl methylcellulose, corn starch, salt, white vinegar, sodium propionate, sorbic acid, carboxymethyl cellulose, methyl cellulose, xanthan gum, natural flavour.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
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About this product
Bread · Loaf