Is Multigrain, 24 oz Vegetarian?

Ingredients

enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, water, whole wheat flour, whole rye flour, sunflower seed, rolled oats, millet, wheat bran, brown flaxseed, corn grits, sesame seeds, triticale flakes, soya grits, whole brown rice flour, barley flakes, whole spelt flour, whole quinoa flour, honey, liquid malt, yeast, canola oil, contains 2% or less of each the following: salt, cultured wheat flour, natural flavor, enzymes, wheat gluten, soy lecithin, wheat starch, citric acid, fumaric acid, cultured wheat starch, modified cellulose gum, soybean oil

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

Multigrain, 24 oz is available at 1 retailer

About this product

Bread · Loaf