Is Multigrain Bread Gluten Free?

Ingredients

h& Homestyle BAKE Classic MULTIGRAIN SANDWICH SLICE aked Fresh Daily Local bread at its very best! GREDIENTS: Unbleached wheat flour, water, ded whole grains (16%) (triticale (rye, wheat), maize, wheat), baker's yeast, iodised salt, gar, wheat gluten, canola oil, soy flour, fable emulsifiers (481, 471, 472e), fermented eat flour, vitamins (thiamin, folic acid). Contains: wheat, gluten, soy. TORAGE: Store Bread at ambient temperature out irect sunlight. To freeze, do so on day of purchase removing excess air from bag and sealing. Store at below - 15°C. Bread will keep in freezer for 3 months. HOMESTYLE BAKERIES PTY LTD 85 Warwick Street Toowoomba QLD 4350 PH: 07 4687 5000 www.homestylebake.com.au GOO homestylebake 100% FAMILY OWNED

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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