Is Multigrain Flatbread Dairy Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, ENRICHED WHEAT FLOUR, WHOLE GRAIN WHOLE WHEAT FLOUR, SOYBEAN AND/OR CANOLA OIL, CULTURED WHEAT FLOUR, WHEAT GLUTEN, OAT HULL FIBRE, SUGAR, CRACKED RYE, CRACKED BUCKWHEAT, WHOLE GRAIN SPELT, SESAME SEEDS, ROLLED OATS, SALT, BAKING POWDER, WHOLE GRAIN SPELT FLOUR, WHOLE GRAIN KHORASAN WHEAT, YEAST, FERMENTED RYE FLOUR, FLAXSEEDS, QUINOA, AMYLASE, XYLANASE, ASCORBIC ACID.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 9 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
Where to buy
Multigrain Flatbread is available at 2 retailers
About this product
Bread · Sheet