Is Multigrain Flatbread GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, ENRICHED WHEAT FLOUR, WHOLE GRAIN WHOLE WHEAT FLOUR, SOYBEAN AND/OR CANOLA OIL, CULTURED WHEAT FLOUR, WHEAT GLUTEN, OAT HULL FIBRE, SUGAR, CRACKED RYE, CRACKED BUCKWHEAT, WHOLE GRAIN SPELT, SESAME SEEDS, ROLLED OATS, SALT, BAKING POWDER, WHOLE GRAIN SPELT FLOUR, WHOLE GRAIN KHORASAN WHEAT, YEAST, FERMENTED RYE FLOUR, FLAXSEEDS, QUINOA, AMYLASE, XYLANASE, ASCORBIC ACID.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
Multigrain Flatbread is available at 2 retailers
About this product
Bread · Sheet