Is Multigrain Flatbread Soy Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, ENRICHED WHEAT FLOUR, WHOLE GRAIN WHOLE WHEAT FLOUR, SOYBEAN AND/OR CANOLA OIL, CULTURED WHEAT FLOUR, WHEAT GLUTEN, OAT HULL FIBRE, SUGAR, CRACKED RYE, CRACKED BUCKWHEAT, WHOLE GRAIN SPELT, SESAME SEEDS, ROLLED OATS, SALT, BAKING POWDER, WHOLE GRAIN SPELT FLOUR, WHOLE GRAIN KHORASAN WHEAT, YEAST, FERMENTED RYE FLOUR, FLAXSEEDS, QUINOA, AMYLASE, XYLANASE, ASCORBIC ACID.
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Often paired with Soy Free
No. This product is not gluten free as it lists 9 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
Multigrain Flatbread is available at 2 retailers
About this product
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