Is Munchies Milk Chocolate & Caramel Sharing Bag 104g Gluten Free?

Description
Smooth milk chocolate envelops a soft, chewy caramel center, producing a sweet, creamy bite with a slightly sticky finish. Often purchased for sharing at gatherings, movie nights, or as a casual treat, reviewers commonly note consistent flavor, pleasant texture, and convenient bagged format, with occasional comments about sweetness level overall.

Description
Smooth milk chocolate envelops a soft, chewy caramel center, producing a sweet, creamy bite with a slightly sticky finish. Often purchased for sharing at gatherings, movie nights, or as a casual treat, reviewers commonly note consistent flavor, pleasant texture, and convenient bagged format, with occasional comments about sweetness level overall.
Ingredients
Sugar, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Palm Kernel, Shea/Illipe/Mango Kernel/ Kokum Gurgi Sal), Invert Sugar Syrup, Milk Powders (Whole and Skimmed), Sweetened Condensed Skimmed Milk (Milk, Sugar), Cocoa Mass, Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Wheat Flour (contains Calcium, Iron, Thiamin and Niacin), Butterfat (from Milk), Emulsifier (Lecithins), Barley Malt Extract, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fats in addition to Cocoa Butter
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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