Is Munchmallow - Cake With Strawberry Filling And Covered With White Chocolate Soy Free?
Why it's not soy free
- soya lecithin
soya lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Cake 30% (wheat Flour, Sugar, Vegetable Fat (palm), Water, Fat Reduced Cocoa Powder, Raising Agent: Sodium Bicarbonate, Ammonium Bicarbonate; Salt), White Chocolate 30% (sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Strawberry Filling 19% (sugar, Glucose Syrup, Puree Strawberry (22%) Water, Humectants: Glycerol, Flavour, Citric Acid, Gelling Agent: Pectin, Preservative: Potassium Sorbate, Modified Starch), Sugar, Glucose Syrup, Humectant: Sorbitol, Gelatin, Powdered Egg White, Preservative: Potassium Sorbate, Flavour, Peanuts, Hazelnut.. May contains Wheat, Milk, Egg - White, Peanuts and Hazelnut.
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This product may or may not be nightshades free as it lists 1 ingredient that could contain nightshades depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →This product may or may not be oat free as it lists 1 ingredient that could contain oat depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Piece


