Is Murdoch Allan 2 Honeycomb Donuts Dairy Free?

Ingredients

Chocolate Fudge Icing (Sugar, Vegetable Oils and Fats (Palm, Coconut), Glucose Syrup, Water, Fat Reduced Cocoa Powder (5.25%), Skimmed Milk Powder, Emulsifier: E427c, Salt, Preservative: E202, Thickener: E401, Wheat Flour [(with Calcium, Iron, Niacin, Thiamin), Wheat Gluten], Donut Mix [Wheat Flour, Whey Powder (Milk), Emulsifiers: E471, E481, Soya Lecithin; Sugar, Wheat Gluten, Palm Oil, Egg White Powder, Acidity Regulator: E341; Ascorbic Acid], Water, Honeycomb (8%) [Honeycomb (Sugar, Glucose Syrup, Bicarbonate of Soda, Rice Flour), Chocolate Flavour Coating (Sugar, Hydrogenated Palm Fat, Whey Powder (Milk), Fat Reduced Cocoa Powder, Emulsifiers: E492, Soya Lecithin; Flavouring], Fondant [Sugar, Glucose Syrup, Water], Caramel Fudge Icing [Sugar, Vegetable Oils and Fats (Palm, Coconut), Glucose Syrup, Water, Skimmed Milk Powder, Colour: E1501; Salt, Flavouring, Emulsifier: E472c; Preservative: E202; Thickener: E401], Palm Oil, Yeast

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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