Is Muscle Milk Genuine Protein Powder, Vanilla Creme Naturally & Artificially Flavored, 30.9 Oz Gluten Free?

Description
Muscle Milk Genuine Protein Powder Vanilla Creme is a high-quality protein supplement that offers numerous benefits for post-workout recovery and as an energizing breakfast. It increases amino acid levels and is tested for banned substances. Many people appreciate the taste of this protein powder, with the vanilla flavor being particularly popular. Its versatility is enhanced by the fact that it can be used in various recipes. The powder dissolves quickly in a shaker cup, and adding ice further enhances its great taste. With its quality protein and positive reviews, Muscle Milk Genuine Protein Powder Vanilla Creme is a reliable choice for fitness enthusiasts.

Description
Muscle Milk Genuine Protein Powder Vanilla Creme is a high-quality protein supplement that offers numerous benefits for post-workout recovery and as an energizing breakfast. It increases amino acid levels and is tested for banned substances. Many people appreciate the taste of this protein powder, with the vanilla flavor being particularly popular. Its versatility is enhanced by the fact that it can be used in various recipes. The powder dissolves quickly in a shaker cup, and adding ice further enhances its great taste. With its quality protein and positive reviews, Muscle Milk Genuine Protein Powder Vanilla Creme is a reliable choice for fitness enthusiasts.
Ingredients
MILK PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, CALCIUM CASEINATE, NON-DAIRY CREAMER (SUNFLOWER OIL, MALTODEXTRIN, SODIUM CASEINATE [MILK DERIVATIVE], MONO- AND DIGLYCERIDES, TOCOPHEROLS [PROTECT FLAVOR]), SODIUM CASEINATE, SOLUBLE CORN FIBER, CANOLA OIL, MIXED TRIGLYCERIDES, OAT HULL FIBER, CONTAINS 2% OR LESS OF ACESULFAME POTASSIUM, ASCORBIC ACID (VITAMIN C), CALCIUM PHOSPHATE, MAGNESIUM OXIDE, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM CHLORIDE, SUCRALOSE, VITAMIN A PALMITATE, VITAMIN D3.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Incorrect information
Does NOT have insulin in it, I read the label
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