Is MUSCLE MILK Protein Nutrition Shake Dairy Substitute - Shelf Stable, Vanilla Cream Vegan?
Description
Vanilla cream flavor offers a sweet, custard-like profile with smooth, creamy mouthfeel; reviews commonly note convenient shelf-stable packaging, portability for on-the-go use, and suitability as a quick snack or post-exercise drink. Some users report a slightly artificial aftertaste or chalky finish, while others praise consistent texture, and easy storage options.
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Description
Vanilla cream flavor offers a sweet, custard-like profile with smooth, creamy mouthfeel; reviews commonly note convenient shelf-stable packaging, portability for on-the-go use, and suitability as a quick snack or post-exercise drink. Some users report a slightly artificial aftertaste or chalky finish, while others praise consistent texture, and easy storage options.
Ingredients
Water, Milk Protein Isolate, Calcium Caseinate (Milk Derivative), Sodium Caseinate (Milk Derivative), Resistant Maltodextrin (Fibersol-2), Less Than 1% Of: Natural And Artificial Flavors, Sunflower Oil, Canola Oil, Magnesium Phosphate, Dipotassium Phosphate, Cellulose Gel, Medium Chain Triglycerides, Potassium Chloride, Sodium Hexametaphosphate, Carrageenan, Acesulfame Potassium, Potassium Citrate, Cellulose Gum, Ascorbic Acid (Vitamin C), Sodium Phosphate, Sucralose, Vitamin A Palmitate, Vitamin D3
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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