Is My Grandma's of New England Coffee Cake Vegetarian?

Ingredients

Sugar, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sour Cream (cultured Milk, Cream, Nonfat Milk, Enzyme), Eggs, Soybean Oil, Cranberries, Walnuts, Palm Oil, Maple Syrup, Leavening (monocalcium Phosphate, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Cornstarch), Modified Food Starch, Vanilla Extract, Propylene Glycol Mono And Di-esters Of Fat And Fatty Acids (emulsifier), Cinnamon, Dextrose, Egg Whites, Mono And Di-glycerides (emulsifier), Salt, Natural Flavors, Sodium Stearoyl Lactylate (emulsifier), Tetrasodium Pyrophosphate, Disodium Phosphate, Xanthan Gum, Calcium Sulphate, Gum Arabic, Soy Lecithin (emulsifier), Cellulose Gum, Turmeric Extracts (for Added Color). Contains Wheat, Walnuts, Eggs, Soy (Oil, Lecithin) and Milk.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Snack · Loaf, Slice