Is My Muscle Chef Protein Ball Gluten Free?

Ingredients

Protein Blend (27%) (whey Protein Concentrate (milk), Soy Protein Crisp (soy Protein Isolate, Tapioca Starch), Fava Bean Protein, Milk Protein Concentrate), Soluble Tapioca Fibre, Salted Caramel Centre (12%) (brown Rice Syrup, Cashew Butter, Soluble Tapioca Fibre, Sweeteners (glycerine), Coconut Nectar, Water, Coconut Milk, Maltodextrin, Vegetable Gum (414), Natural Caramel Flavours, Natural Vanilla Flavour), Sweeteners (sorbitol, Glycerine), Dates, Cashew, Almond, No Added Sugar White Chocolate (3%) (cocoa Butter, Polydextrose, Cocoa Solids, Milk Powder, Natural Sweeteners (erythritol, Steviol), Emulsifiers (polyglycerol, Sunflower Lecithin), Natural Vanilla Flavour), Vanilla Biscuit Crumb, Sunflower Oil, Cinnamon, Natural Flavours, Sea Salt (0.5%). Contains: Milk, soy, cashew, almond. May contain: peanut, sesame, Brazil nut, hazelnut, macadamia, pecan, pine nut, pistachio, walnut, wheat, gluten.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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