Is MyVegan Carb Crusher Protein Bar Choc Sea Salt Flavour Dairy Free?

Ingredients

Protein Blend (31%) (Pea Protein, Brown Rice Protein, Soy Protein Nuggets (Isolated Soy Protein, Cocoa Powder, Tapioca Starch)), Corn Fibre, Humectant (Vegetable Glycerol), Caramel (10%) (Chicory Root Fibre, Humectant (Vegetable Glycerol), Palm Kernel, Water, Palm Oil, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sorbitan Tri-Stearate, Rapeseed Lecithin), Gelling Agent (Pectin, Salt, Cocoa Powder, Natural Flavouring), Rapeseed Oil, Dark Chocolate Flavour Coating (7%) (Sweeteners (Isomalt, Sucralose), Palm Oil, Cocoa Powder, Emulsifiers (Soya Lecithin, Polyglycerol Polyricinoleate)), Cacao Nibs (3%), Cocoa Powder, Thickener (Acacia Gum), Natural Flavouring, Emulsifier (Sunflower Lecithin), Sea Salt, Antioxidant (Vitamin E)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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